Ingredients
- 3 large sweet potato
- 1-2 pinches of Lavender Salt
- 1Tbsp Honey
- Dollop of unsalted butter
- 1 teaspoon olive oil
Recipe
- Rub olive oil over Potatoes.
- Microwave, air fryer or oven friendly-cook sweet potato until soft.
- Microwave depending on wattage 8-10mins.
- Air fryer 10mins on 400° Oven preheat to 400° for 25 minutes.
- Cook the potato for chosen method and use fork to determine doneness.
- Split potato down the middle and drop butter in the middle.
- Drizzle honey over potato then Lavender Infused Salt. Enjoy!
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